Welcome to My Kitchen

In my wok is Garlic, onion, broccoli, carrots, snap peas and radishes and dried red pepper. The sauce made of Tamari, rice vinegar, cane sugar, salt and black pepper. Taste it to your liking.

Heated oil in the wok and added garlic and pinch of dried red pepper, then onions, followed by broccoli then carrots and then added radishes and snap peas. Cooked until al dente and added the sauce. Great with or without meat and or tofu.